Menu ➻ Dinner
Starters
- Grilled shishito pepper15
- Jumbo Garlic shrimp29
- Marinated octopus and tomato19
- Bone marrow24
- Cotton Candy A5 Wagyu36
- Wagyu beef tartare27
- A5 Japanese Wagyu Skewer36
Greens and Soup
- Casar salad19
- Green salad15
- Seafood chowder9
- Oxtail Soup19
Seafood
- Seafood Stairway CELEBRITY85
- Seafood Stairway GORGEOUS135
- Carpaccio of snapper24
- Oysters on the half shell28
- Ceviche19
Steak
U.S.D.A Prime Beef
- Filet Mignon8oz/12oz63/89
- New York12oz70
- Ribeye16oz75
- Bone-In Ribeye22oz80
- Tomahawk32oz180
Dry Aged beef (Aged 30 days)
- Tomahawk32oz225
- Porterhouse40oz125
- Kansas City Prime Bone-in Strip20oz92
- Japanese A5 Wagyu RibeyeFrom 3oz140
Japanese Certified A5 Wagyu Ribeye (From 3oz)
- Kobe60/oz
- Olive fed50/oz
- Miyazaki40/oz
- Hida30/oz
Sauce
- Peppercorn3
- Garlic3
- Onion3
- Yuzu pepper Ponzu3
- Chimichurri3
- Wasabi Soy sauce3
Butter
- Truffle6
- Wasabi3
- Smoke3
- Garlic soy sauce3
- Anchovy3
Sides
Classic Side
- Mac n’ cheese24
- Lobster Mac n’ cheese34
- Smooth mashed potatoes15
- Roasted wild mushroom15
- Grilled Asparagus15
Something Sweet
- New York Cheesecake15
- Banana Foster12
- Seasonal Sorbet7